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Fig. 3 | Arthritis Research & Therapy

Fig. 3

From: Characterization of aberrant glycosylation associated with osteoarthritis based on integrated glycomics methods

Fig. 3

Characterization of intact glycopeptides from OA and control cartilages. a The number of intact glycopeptides identified in the control and OA cartilages. b The percentages of different types of N-glycans identified in glycopeptides. c The PSMs percentages of different glycan compositions identified in OA and control cartilages. The top five glycan compositions were labeled. d, e Distribution of glycan subtypes, numbers of antennary, sialic acid, and fucose modifications from intact glycopeptides identified from control (d) and OA (e) cartilages

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Arthritis Research & Therapy

ISSN: 1478-6362

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